Haralakal Keerthi Kumari, Tamilvendan, K., Muthuraju, R, Mallikarjuna Gowda A. P., Sarala Kumari, J. & Nagaraju, K.·Journal of Advances in Microbiology·2025
Plant Growth-Promoting Rhizobacteria (PGPR) boost nutrient availability, root development, and plant health, rendering them environmentally suitable substitutes for chemical-based fertilizers. This study assessed the production of nitrogen fixation, phosphate and potassium solubi...
Open access
Research Article10.9734/jamb/2025/v25i101007
Phytobiomes encompass the dynamic ecosystems surrounding plants, which include a diverse range of microbial communities such as fungi, bacteria, algae, viruses, and nematodes. These microorganisms interact intricately with plants, influencing their health, growth, and resilience....
Open access
Research Article10.9734/mrji/2024/v34i101486
The goal of the current study was to create noni wine using various herbal mixtures. A variety of herbal extracts, including lemongrass, pudina, ginger, and tulsi, were blended at a 12% concentration into noni juice to create herbal noni wine, which was then fermented under ideal...
Open access
Research Article10.9734/ejnfs/2026/v18i42009
Eighty-four bacterial isolates obtained from fruits and medicinal plant leaves were screened for probiotic potential. Twenty-eight lactic acid bacteria (LAB) demonstrated strong tolerance to simulated gastrointestinal conditions, with >80% survivability at pH 2, >45% at pH...
Open access
Research Article10.9734/ejnfs/2026/v18i31980