Guira Flibert

Genotypic Identification of Extended-Spectrum β-Lactamase (ESBL) Producing Salmonella spp. Associated with Meat and Lettuce and Sales Practices that Contribute to Contamination of These Foods in Bobo Dioulasso

Namwin Siourimè Somda, Guira Flibert, Domonbabele François de Sales Hien, Abel Tankoano, Tomiwa Olumide Adesoji, G Romaric Bayili, Eugenie Mamounata Konfé/Kanwé, Amadou Roamba, Donatien Kaboré, Ouindgueta Juste Isidore Bonkoungou, Aly Savadogo & Hagrétou Sawadogo-Lingani · Biotechnology Journal International · 2025

Background and Aims: Food contamination is often linked to diverse factors such as poor food preservation, culinary techniques, and the handling of products during marketing. These factors could facilitate the spread of bacteria which are among the primary causes of food borne in...

Open access Research Article 10.9734/bji/2025/v29i1762

Risks Assessments of Heavy Metals Bioaccumulation in Water and Tilapia nilotica Fish from Maguite Island of Fitri Lake

Djibrine Adoum Oumar, Guira Flibert, Abdelsalam Tidjani, Nodjimadji Rirabe, Madjimbaye Patcha, Tarnagda Bakary, Abdoullahi Hissein Ousman, Traoré Yves & Savadogo Aly · Current Journal of Applied Science and Technology · 2018

The purpose of this study is to assess concentration of selected metals (Zn, Cu, Cr, Pb, Cd and Fe) in the muscle, flesh and bone of Tilapia nilotica fish and in the water of Fitri Lake. It was carried out in Maguite Island of Fitri Lake, Batha region in Chad. Samples were collec...

Open access Research Article 10.9734/CJAST/2018/39384

Hygiene Practices and Microbial Contamination of Liquid Gapal Sold in Ouagadougou, Burkina Faso

TANKOANO Abel, Somda Namwin Siourimè, Guira Flibert, Pare Adama, Tiral Rahma Zeynab, Ouedraogo Bénéwendé Toussaint, Safi Amal, Kaboré Donatien & SAWADOGO-LINGANI Hagrétou · Biotechnology Journal International · 2025

Aims: Liquid gapal is a fermented food prepared mainly from millet paste and milk, and is increasingly consumed in Burkina Faso's major cities. This study aims to contribute to knowledge of the microbiological quality of liquid gapal marketed in Ouagadougou. Methodology: To achie...

Open access Research Article 10.9734/bji/2025/v29i1761