Foba Foba Stéphane Isaac, Coulibaly Ibourahema, Konan Kouakou Ahossi, Coulibaly Adja Massagna & Kouassi Kra Athanase·Journal of Advances in Microbiology·2023
Aims: This study aims to investigate the presence of pesticides in fresh fish caught in the Sassandra and Bandama rivers of the Sassandra-Marahoué district. Study Design: Fish is an important source of protein, the quality of which depends on many actions carried out directly or...
Open access
Research Article10.9734/jamb/2023/v23i11767
Introduction: Fresh and smoked fish are widely consumed in Côte d'Ivoire as everywhere in West Africa. However, these foodstuffs, due to certain processing conditions, are likely to be contaminated by molds that produce dangerous mycotoxins. Objective: This study aimed to isolate...
Open access
Research Article10.9734/bji/2023/v27i3681
Aims: The banana dessert grown in different regions of the world, encounters important difficulties that cause it to lose its marketability especially because of the diseases related to conservation. The objective here is to identify the strains responsible for fungal diseases of...
Open access
Research Article10.9734/mrji/2022/v32i101348
Aims: Fishing and fish processing are ancient, traditional activities, which explain why this sector is of great cultural, social and economic importance and plays a key role in feeding populations. Study Design: This study consisted of conducting a survey of processors and certa...
Open access
Research Article10.9734/afsj/2023/v22i1614
Aims: This study aims to enhance the nutritional value of the leaves and fruits of Alchornea cordifolia by characterizing the physicochemical compounds through their dosage. Study Design: To solve health problems, humans use different methods, including the use of spontaneous wi...
Open access
Research Article10.9734/jabb/2024/v27i101547