Date fruit (Phoenix dactylifera L.), known for its rich bioactive compounds, was the focus of this study, which aimed to optimize microwave-assisted extraction (MAE) methods for isolating these compounds and developing fortified milk with added date syrup. The research evaluated...
Open access
Research Article10.9734/ejnfs/2024/v16i91530
The rising demand for antioxidant-rich functional beverages underscores their potential health benefits, particularly for cardiovascular health. This study developed a blended juice comprising beetroot, pomegranate, gooseberry, and ginger, analyzed across ten treatments with vary...
Open access
Research Article10.9734/ejnfs/2024/v16i91541
The date palm (Phoenix dactylifera L.), originating from Mesopotamia, is a crucial fruit crop with significant economic value across the Middle East, South Asia, North Africa, and Central America. Although the edible flesh of dates is prized for its nutritional properties, substa...
Open access
Research Article10.9734/ejnfs/2024/v16i91539