Ghana's agricultural sector faces significant challenges, characterized by low productivity and a heavy reliance on unpredictable rainfall and outdated farming practices, with limited use of modern agricultural inputs. This research investigates the potential profitability of int...
Open access
Research Article10.9734/ajaees/2024/v42i72522
Isaac Baidoo, Stephen Opoku-Mensah, Kingsley Odum Sam, Mawumefa Akusika Diaba, Edward Christian Brown-Appiah, Yaa Pokuaa Akomea, Eunice Adoma, Evelyn Ama Otoo & Theophilus Odame Saforo·Journal of Agriculture and Ecology Research International·2024
Cattle, sheep, and goats are crucial to human development, serving as major protein sources, income providers, and as a hedge against economic risk in Ghana. The demand for protein from these animals has significantly outpaced supply, partly due to insufficient or unavailable fee...
Open access
Research Article10.9734/jaeri/2024/v25i6649
Isaac Baidoo, Leticia Amoakoah Twum, Stephen Opoku-Mensah, Kingsley Odum Sam, Mawumefa Akusika Diaba, Edward Christian Brown-Appiah, Yaa Pokuaa Akomea, Bernard Tawiah Odai, Kwamina Banson Ewur, Eunice Adoma, Fidelis Ocloo & Michael Yao Osae·Advances in Research·2024
Cassava is one of the most important staple crops in the tropics, ranking just behind rice and maize as a major source of calories. Its processed products are rich in carbohydrates, with gari being one of the most popular due to its extended shelf life. proGARI, a scientifically...
Open access
Research Article10.9734/air/2024/v25i61196