Edima-Nyah, Anne P.

Effect of Malted African Breadfruit (Treculia africana) Seed Flour Inclusion on In-vitro Glycemic Index, Starch and Protein Digestibility of Fibre Rich Snack Bars

Edima-Nyah, Anne P., Udo, Mfoniso E., Ntukidem, Victor E., Ojimelukwe, Philippa C. & Nwabueze, Titus U. · European Journal of Nutrition & Food Safety · 2022

The study was carried out to elucidate the suitability and utilization of malted African breadfruit (Treculia africana) seed flour in snack bars production. Malted African breadfruit seeds, maize and coconut were processed to flour and evaluated of their proximate composition, ph...