“Lakh vzla” is one of the most interesting food flavour enhancer used for notabilities amongst Mafa people from Northern Cameroon. With the aims at valorizing this African food enhancer, we studied artisanal processing production and investigated the principal microbiological act...
Open access
Research Article10.9734/JABB/2015/16158
Aims: Mandara is a chain of Mountains located in northern Cameroun with the border of the republic of Nigeria. This area is populated by “kapsiki” an indigenous populations living. This non moslem population is brewing an opaque beer, which has both a symbolic and nutritional. Th...
Open access
Research Article10.9734/BBJ/2015/18919
The objective of this study was to determine the phytochemical profile and antimicrobial activity of leaf and bark extracts of Ziziphus mauritiana and Ziziphus mucronata. For this purpose, an extraction by maceration using ethanol was carried out and the extracts were subjected t...
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Research Article10.9734/jamps/2021/v23i830252
The objective of the study was to evaluate in vitro inhibitory effect of methanolic and methanolic-aqueous mixture extracts of Plectranthus neochilus Schltr (P. neochilus) and Bauhinia rufescens Lam (B. rufescens) on the growth of Escherichia coli 25922 and Proteus mirabilis. A p...
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Research Article10.9734/jamb/2020/v20i730259