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Divyashree

Publications (7)

Enhancing Crop Saline Stress Tolerance and Soil Remediation with Phytobeneficial Bacteria: Diverse Approaches for Improvement

Divyashree, A. Deepasree, T. L. Shivananda & Fidha Husna K · Asian Journal of Soil Science and Plant Nutrition · 2024

Soil salinity, a pervasive issue exacerbated by factors like irrigation and climate change, poses a significant threat to global food security. The accumulation of salts not only hampers crop growth and yield but also jeopardizes the livelihoods of millions who depend on agricult...

Open access Research Article 10.9734/ajsspn/2024/v10i2312

Morphological and Cultural Characterization of Sclerotium rolfsii Sacc on Chickpea and Its Management Using Combined Fungicide Molecules

Divyashree, C. P. Manjula, Jayashree Anandakumar, G. Punith, K. Anusree, J. Harish & Lakshmeesha R · Journal of Scientific Research and Reports · 2024

Collar rot stands as a significant affliction of chickpea, attributed to the pathogen Sclerotium rolfsii. The current research investigated the morphological and cultural diversity among 10 isolates of S. rolfsii collected from major chickpea cultivation regions of Karnataka  by...

Open access Research Article 10.9734/jsrr/2024/v30i62041

A Comprehensive Review on Future of Smart Farming and Its Role in Shaping Food Production

Deepasree A, Swati Singh, Divyashree, Nilesh Sharma, Sandeep Rout, B. Saritha & Saransh Kumar Gautam · Journal of Experimental Agriculture International · 2024

The advent of smart farming represents a pivotal shift in agricultural practices, integrating advanced technologies such as the Internet of Things (IoT), artificial intelligence (AI), robotics, and gene editing to enhance food production efficiency, sustainability, and global foo...

Open access Research Article 10.9734/jeai/2024/v46i52401

Management of Fusarium Wilt of Castor (Ricinus communis L.) Caused by Fusarium oxysporum f.sp. Ricini with Biorationals and Fungicides under In vitro Conditions

C. P. Manjula, C. Shijin Ravi, C. R Jahir Basha, Yamanura, Divyashree, J. Harish & Lakshmeesha R · Archives of Current Research International · 2024

To mitigate the harmful effects of synthetic chemical pesticides, eight biorationals i.e ginger, onion, bougainvillea, garlic, chili, turmeric, neem, and aloe vera were tested at different test concentrations of 10%, 15%, and 20% against Fusarium oxysporum f. sp. ricini, the path...

Open access Research Article 10.9734/acri/2024/v24i7825

The Therapy of Diseases Using Phylloplane Bacteria

L. P. Narsing, P. J. Kandoriya, S. S. Kansara, G. B. Chopada, Mittal I. Patel, Divyashree & Rahul L. Joshi · International Journal of Plant & Soil Science · 2025

Pathogens and pests account for 20 % to 30 % of global crop yield losses. To maintain a sufficient and constant production, we rely on chemical crop protection and growth-promoting goods like pesticides, herbicides, and fertilizers. Many of these chemical compounds endanger human...

Open access Research Article 10.9734/ijpss/2025/v37i25324

Management of Sunflower Powdery Mildew and Alternariaster Leaf Spot: Harnessing the Potential of Combined New Fungicide Molecules

C. P. Manjula, C. R Jahir Basha, S. D. Nehru, K. M. Srinivas Reddy, K. S. Somshekhar, M. S. Uma, Divyashree, J. Harish & Lakshmeesha R · Journal of Scientific Research and Reports · 2024

The study investigates the efficacy of seed treatment with Fluxapyroxad FS @ 1.5 g/kg seed followed by foliar sprays of various fungicide combinations in managing powdery mildew and Alternariaster leaf spot diseases in sunflower. Conducted over three Kharif seasons (2021-2023), t...

Open access Research Article 10.9734/jsrr/2024/v30i82312

Morphological, Cultural Characteristics of Post-Harvest Diseases in Onion and its Management through Bio-Agents

J. Harish, Namburi Karunakar Reddy, Karan R, Lakshmeesha R, N. Vamsidharreddy, Vineeth M, Divyashree & Chethan P · Journal of Advances in Microbiology · 2024

The onion (Allium cepa L.) is a biennial herb characterized by its bulbous structure, and it stands as one of the vital vegetable crops cultivated in India. Its origins can be traced back to the central Asian region. This underground bulbous vegetable crop is cultivated on a comm...

Open access Research Article 10.9734/jamb/2024/v24i3804