Considering the increasing global prevalence of metabolic diseases in the world (33.9%) and in Cameroon (27.4%), it is critical to explore the effects of various food items, including sausages, on the risk of developing such conditions. Sausages are a type of processed meat produ...
Open access
Research Article10.9734/ejnfs/2026/v18i11936
Soil-transmitted helminths (STHs) diseases are among the group of Neglected Tropical Diseases (NTD). STHs infections are a significant public health problem globally with children being the most affected group. This study aimed to assess the knowledge, attitude and practice in re...
Open access
Research Article10.9734/ijtdh/2023/v44i231502
Intestinal helminthes infections are among the most prevalent of chronic human infections worldwide. These infections are common among people who work under very poor conditions most of the time without protective hand gloves, shoes and uniforms in the field. A cross-sectional st...
Open access
Research Article10.9734/acri/2020/v20i330181
Introduction: Helicobacter pylori is the main etiological factor for peptic ulcer disease and gastric malignancy. Malaria is one of the world's most prevalent vector-borne diseases and the leading cause of illness and death. While infection with either malaria or H. pylori can ca...
Open access
Research Article10.9734/IJTDH/2018/42812
Judith Lum Ndamukong-Nyanga, Nchangsen Jacqueline, Dinayen Flavia, Ngum Catherine Ndamukong & Desdemona Njabi Nji·South Asian Journal of Parasitology·2020
The present study aims to determine the socio-demographic factors and attitudes influencing the seroprevalence of toxoplasmosis among pregnant women in Buea, SW Cameroon. Toxoplasma gondii also called T. gondii is derived from the Greek words toxon, plasma and gondii which mean b...