Tarun Kumar Maheshwari, Dibakar Das, Vishal Gulab Vairagar, Deepak Laxman Katgar, Anil Kumar, Khan Chand, B. Lal & Priyanka Gautam·Journal of Scientific Research and Reports·2026
Smallholder farmers produce a large share of food in many low- and middle-income countries, yet persistently low yields limit food security and rural incomes. Recent innovations in scale-appropriate farm machinery, including two-wheel tractors and dedicated small implements (seed...
Open access
Research Article10.9734/jsrr/2026/v32i13900
Rice is a staple food crop for a large global population, providing energy and essential nutrients, but its productivity remains low in many regions. With the population expected to rise, sustainable nutrient management strategies like Integrated Nutrient Management (INM) are cru...
Open access
Research Article10.9734/ajsspn/2026/v12i1652
Climate change poses escalating risks to agricultural productivity, food security, and ecosystem stability. It affects nearly every aspect of agricultural systems by altering growing seasons, reducing soil moisture, increasing evapotranspiration, intensifying pest and disease pre...
Open access
Research Article10.9734/jeai/2026/v48i13995