Skip to content
D

Dayananda Patil

Publications (7)

Understanding Constraints in Zero Budget Natural Farming: A Comparative Study of Two Districts in Northern Karnataka, India

Dayananda Patil, Sujeet K Jha, B. Manjunatha, Arun C Kanagalabavi, Parashuram Kambale, Meshram Pankaj Moreshwar, Chethan Patil N. D & Gunashekhar H · Journal of Scientific Research and Reports · 2024

The Green Revolution successfully achieved food security but also brought about new challenges, such as decreasing factor productivity and inefficient nutrient utilization. As concerns about food safety, environmental sustainability, and climate change continue to grow, Zero Budg...

Open access Research Article 10.9734/jsrr/2024/v30i92362

Agrobiodiversity for Climate Resilience: A Systematic Review of Yield Stability, Pest Regulation, and Nutrition Outcomes

S. P. Jeshwin Giftson, B. M. Yogesh, Dayananda Patil, T. Esther Longkumer, Rupali Sharma & Ommi Lokesh · International Journal of Environment and Climate Change · 2026

Climate change is intensifying production risks in agriculture by amplifying heat, drought, floods, and pest outbreaks. Agrobiodiversity—the deliberate diversification of crops, varieties, rotations, and non-crop habitats—offers a practical adaptation pathway that can stabilise y...

Open access Research Article 10.9734/ijecc/2026/v16i45359

Non-bovine Dairy Revolution: Emerging Contributions to the Indian Milk Economy

V. M. Midhun, Shaik Tanveer Ahmed, Dayananda Patil, V. V. Sasitharshan, S. P. Yazhini & Sambuddha Mukherjee · Journal of Scientific Research and Reports · 2026

India’s milk economy is often narrated through the lens of cattle, yet much of its dynamism—and a growing share of its product innovation—sits outside the bovine (cow) frame. This review synthesizes evidence on the expanding role of non-bovine milks and dairy products in India, f...

Open access Research Article 10.9734/jsrr/2026/v32i44070

Socio-Economic Sustainability of Rearing Deoni Cattle in Bidar District of Karnataka, India

Priyanka, B. N., Gopal Sankhala, Dayananda Patil, Deepak Chand Meena & Gunashekhar, H · Journal of Scientific Research and Reports · 2024

The desi cow has been a part of the Indian life since ages immemorial. The desi cattle are not only seen as a beneficial source but also considered as a family member and respected with a motherly status. One such desi cattle is Deoni. The present study was conducted in the Bidar...

Open access Research Article 10.9734/jsrr/2024/v30i92379

Enhancing Agricultural Commodity Forecasting: A Median-Based Combination of Time Series Models

B. Manjunatha, Rishabh Singh Shyam, Dayananda Patil, Veershetty, A Anil Kumar, Karthik V. C. & Gunashekhar H. · Journal of Experimental Agriculture International · 2024

This study explores the efficacy of combining forecasts using the median operator to enhance forecasting performance. The traditional approach of assigning equal weights to individual models often struggles with extreme forecasts. A new method Simple Combination of Univariate Mod...

Open access Research Article 10.9734/jeai/2024/v46i82782

Livestock Resilience in Drought-Prone Karnataka, India: A Study on Breeding and Housing Practices

Girish C E, Asif Mohammad, Bikram Barman, Dayananda Patil & Vijay L · Journal of Scientific Research and Reports · 2025

This study investigated strategies for managing livestock in drought-prone areas of Karnataka, India. The study was conducted across four districts, namely Kolar, Chikballapur, Chitradurga, and Tumkur. A total of 200 farmer respondents were selected based on their experience and...

Open access Research Article 10.9734/jsrr/2025/v31i32890

Vulnerable Employment among Rural Youth in Karnataka State: A Study of Sustainable Livelihood Capitals

H. Gunashekhar, M. Sreenivasulu, B. Manjunatha, Dayananda Patil, S. Manju Prem, G. N. Damodhara, N. R. Kiran, Priyanka B N & Harishkumar J. · Archives of Current Research International · 2024

Agriculture in India sustains over half the population, faces a critical challenge as its youth disengage from this sector due to low incomes and high risks, which impedes agricultural reform and competitiveness in the global food market. In 2021, a study was conducted in Karnata...

Open access Research Article 10.9734/acri/2024/v24i8855