Comoé Amadou Fatou

Nutritional Features of Dried Calyxes of the Micilaginous Plant of Bombax buonopozense

Comoé Amadou Fatou, Digbeu Dogoré Yolande, Boni Tete Winnie Vanessa & Dué Ahipo Edmond · International Journal of Biochemistry Research & Review · 2026

Wild mucilaginous plants may provide underutilised sources of nutrients and bioactive compounds for food applications. However, comprehensive information on the nutritional and phytochemical composition of dried Bombax buonopozense calyxes remains limited. This study aimed to det...

Open access Research Article 10.9734/ijbcrr/2026/v35i41143

Exploring the Ethnobotanical Properties of Bombax buonopozense and Evaluating Sauces Made with its Calyces in the District of Bas-Sassandra, Côte d'Ivoire, through Sensory Evaluation

Comoé Amadou Fatou, Digbeu Dogoré Yolande, Kouadio Benal Kouassi, Tano Olivia Taki & Dué Ahipo Edmond · Asian Journal of Biotechnology and Bioresource Technology · 2026

This study examined ethnobotanical knowledge of Bombax buonopozense and the sensory characteristics and acceptability of sauces prepared from its calyces in the District of Bas-Sassandra, Côte d'Ivoire. An ethnobotanical survey was conducted from March to April 2024 in the depart...

Open access Research Article 10.9734/ajb2t/2026/v12i3305