Microbial Contamination Potential and Antibiotic Resistance Profile of Staphylococcus aureus and Escherichia coli Isolated from Ipomoea batatas Leaf
Paul Yao Attien, Clément Kouassi Kouassi, Mamadou WELE, Haziz Sina & Lamine Baba- Moussa · International Journal of Pathogen Research · 2020
Traditional leafy vegetables are recommended because there are important sources of nutrients and they protect against certain non-communicable diseases. This study aimed at assessing the microbiological quality of Ipomoea batatas leaves and evaluating the susceptibility to antib...
Open access
Research Article
10.9734/ijpr/2020/v5i430148