Chigozirim A. Osuji

Comparative Effects of Garcinia kola and Garlic Extracts on Some Liver and Haematological Functions in High Salt Diet-Induced Hypertensive Wistar Rats

Chigozirim A. Osuji, Achi Ngozi Kalu, Ohaeri Christopher Obioma & Ohiagu Chukwuemeka John · International Journal of Biochemistry Research & Review · 2024

Garcinia kola is commonly consumed in Nigeria in social ceremonies, while Garlic is commonly used as a spice in the preparation of certain foods. In this study, the protective effects of extracts of the plants against a high salt diet (8% NaCl) induced hypertension were investiga...

Open access Research Article 10.9734/ijbcrr/2024/v33i2853

Proximate Compositions and Antibacterial Activity of Citrus sinensis (Sweet Orange) Peel and Seed Extracts

Anthony Cemaluk C. Egbuonu & Chigozirim A. Osuji · European Journal of Medicinal Plants · 2016

Aim: This study evaluated the proximate composition and antibacterial activity of the Citrus sinensis (sweet orange) fruit waste (peels and seeds). Study Design: The peels and seeds from Linnaeus Osbeck variety of Citrus sinensis (sweet orange) fruits purchased from Eke-Okigwe ma...

Open access Research Article 10.9734/EJMP/2016/24122