C. O. Eze

Antibacterial Evaluation of Aqueous and Ethanol Extracts of Ocimum gratissimum and Carica papaya

E. Evwierhurhoma, M. C. Ugwu, C. O. Eze, C. Annie, F. O. Enwa, P. M. Eze & C. O. Esimone · Annual Research & Review in Biology · 2015

Aims: This study was carried out to evaluate the antibacterial activity of aqueous and ethanol leaf extracts of Ocimum gratissimum and Carica papaya against selected clinical isolates of Gram-negative bacteria and to also determine the phytochemical constituents of the plants. Me...

Open access Research Article 10.9734/ARRB/2015/16481

Preliminary Studies on Isolation, Bile Tolerance and Antibiogram of Potential Probiotics (Probionts) from Locally Fermented Food Products at Beach Market, Nsukka Metropolis, Enugu State, Nigeria

D. P. Berebon, K. C. Ofokansi, A. A. Attama, C. O. Eze, R. C. Onwusoba & I. C. Ugwoke · Biotechnology Journal International · 2019

Aims: The study aims to isolate, evaluate bile tolerance and antibiogram studies of potential probiotics (Lactobacillus spp) from locally fermented Food Products (Akamu, Aqua Rafa® Yoghurt, Ogiri, Okpeye) and Kunu at Beach Market, Nsukka. Study Design: A ten - fold serial dilutio...

Open access Research Article 10.9734/bji/2018/v22i330060