Isolation and Identification of Microorganisms Growing on the Root of Leguminous Plants (Groundnut, Soya bean and Pea)
Bukola Catherine Akin-Osanaiye, Oluwatobi Olaife Arowolo & Ifeyomi Wilfred Olobayotan · Asian Journal of Biochemistry, Genetics and Molecular Biology · 2019
Study on the isolation and identifications of bacteria associated with the root of legumes were conducted using Spread Plate Technique. The frequencies of occurrences of the bacteria isolate showed that a total of sixteen (16) bacteria belonging to three genera and four species w...
Open access
Research Article
10.9734/ajbgmb/2019/v2i330061