The contemporary era witnesses a significant demand for nutrient-dense fruits to enhance human health from both nutritional and metabolic perspectives. Consequently, the cultivation of commercial fruit crops is increasingly reliant on inputs to mitigate losses attributed to bioti...
Open access
Research Article10.9734/jabb/2024/v27i71078
Karonda and mango pulps were blended to develop a fruit syrup and optimise the proportions of karonda pulp, mango pulp, sugar, and citric acid using response surface methodology. A four-factor Box–Behnken design comprising 27 experimental runs was used to evaluate total soluble s...
Open access
Research Article10.9734/ejnfs/2026/v18i82124
Harish Chandra Yadav, Anand Singh, Akhilesh Kumar Srivastava, Bijendra Kumar Singh, Balaji Vikram, Ashutosh Rai, Hari Bakash & Paramanand Prajapati·Journal of Advances in Biology & Biotechnology·2024
A study entitled Impact of Integrated Nutrient Management (INM) on growth attributes of strawberry (Fragaria × ananassa Duch.) in district Banda, Uttar Pradesh was carried out at the "Green shade Net house" located in the Department of Fruit Science, College of Horticulture, Band...
Open access
Research Article10.9734/jabb/2024/v27i71091