Qualitative Risk Assessment of Campylobacter jejuni in Street Vended Poultry in Informal Settlements of Nairobi County
Beatrice J. Birgen, Lucy G. Njue, Dasel M. Kaindi & Fredrick O. Ogutu · European Journal of Nutrition & Food Safety · 2019
Aim: To determine the food safety risks of consumption of street-vended poultry products, to evaluate the determinants of microbial safety and the risk rank of these products. Study Design: A cross-sectional survey was done in the Korogocho and Kariobangi North slums among the co...
Open access
Research Article
10.9734/ejnfs/2019/v11i130125