The study was carried out to evaluate the effects of feeding raw kapok seed meal on growth performance, nutrient digestibility and carcass characteristics of weaner rabbits. Thirty (30) weaner rabbits were used for the study. Five diets were compounded using raw kapok seed meal (...
Open access
Research Article10.9734/ARJA/2017/33431
Two hundred Anak-2000 day old chicks were used to evaluate the effects of differently processed Jatropha curcas seed meal on growth performance, carcass characteristics, internal weight organ, haematological and biochemical indices of broiler chickens. Five experimental diets wer...
Open access
Research Article10.9734/ARJA/2017/33690
An experiment was conducted to evaluate the effect of sorghum-legume intercrop on quality and rumen degradability of sole sorghum stover, sorghum stover with lablab or with groundnut intercrop at different stages of growth. The experimental design was randomized complete block de...
Open access
Research Article10.9734/AIR/2017/30851
Background: Antibiotic resistance has remained a global concern. Food pathogens that carry resistance genes will cause public health threat irrespective of their pathogenicity, as this pool of resistance genes are disseminated via food chain. The antibiotic susceptibility of E. c...
Open access
Research Article10.9734/jabb/2020/v23i730168
Shiga toxin-producing Escherichia coli have been identified as an emerging foodborne pathogen which portends serious risk to human health. Cow milk and its products are potential sources of shiga toxin-producing Escherichia coli. A relatively small number from the family of shiga...
Open access
Research Article10.9734/mrji/2020/v30i630226