B. O. Emikpe

Peste Des Petits Ruminants: An Update

O. Z. Tenuche, B. O. Emikpe, E. Godwin, S. I. Enem & G. O. Egwu · Microbiology Research Journal International · 2023

Peste des petits ruminants (PPR) is a notifiable and reportable disease recognised by the Office Internationale Epizooties (OIE) and penned for eradication by 2030. It is an endemic and devastating disease of small ruminants in some countries of Africa, Asia, and the Middle East....

Open access Research Article 10.9734/mrji/2023/v33i31369

Prevalence and Intensity of Urinary Schistosomiasis in School-age Children in Yewa North Local Government Area of Ogun State, Nigeria

T. O. S. Adewoga, O. A. Akinboade, B. O. Emikpe, O. Morenikeji & A. I. Sobande · Annual Research & Review in Biology · 2019

The study was carried out to determine the prevalence rate of the schistosomiasis in school-aged children of 4 selected primary schools in Ijoun community of Yewa North Local Government Area in Ogun State and to evaluate the distribution of infection in terms of age and gender. A...

Open access Research Article 10.9734/arrb/2019/v31i330051

Phytochemical Components and Antibacterial Activity of Tamarindus indica Linn. Extracts against Some Pathogens

Olarinke Victoria Adeniyi, Flora E. Olaifa, B. O. Emikpe & S. T. Ogunbanwo · Biotechnology Journal International · 2017

Aim: To determine the phytochemical composition and antimicrobial properties of tamarind extracts on some aquatic pathogenic bacteria. Study Design: Completely Randomized Design (CRD). Place and Duration of the Study: Department of Animal Production, Fisheries and Aquaculture, Kw...

Open access Research Article 10.9734/BJI/2017/30618

Haematological and Blood Biochemical Changes in African Catfish, Clarias gariepinus Fed Walnut (Tetracarpidium conophorum Mull Arg) Leaf and Onion (Allium cepa Linn) Bulb Supplemented Diets

O. S. Bello, F. E. Olaifa & B. O. Emikpe · Journal of Experimental Agriculture International · 2014

Juvenile Clarias gariepinus were fed diets containing Onion Bulb (OB) and Walnut Leaf (WL) residues at different graded levels: control (0%), OB2 (0.5%), OB3 (1.0%), OB4 (1.5%), OB5 (2.0%), WL6 (0.5%), WL7 (1.0%), WL8 (1.5%) and WL9 (2.0%). Packed Cell Volume (PCV), Haemoglobin (...

Open access Research Article 10.9734/ajea/2014/6622