Vitamin A and Iron Status of Women and Young Children in Major Cities of Cameroon before and after Vitamin A Fortification of Vegetable Oil and Iron Fortification of Wheat Flour
Reina Engle-Stone, Alex Ndjebayi, Martin Nankap, Marie-Madeleine Gimou, Avital Friedman & Kenneth Brown · European Journal of Nutrition & Food Safety · 2015
Objectives: Few data are available on the effectiveness of large-scale food fortification programs. We conducted representative surveys 2 y before and 1 y after introduction of vitamin A (VA)-fortified cooking oil and iron-fortified wheat flour to assess program impact on VA and...
Open access
Research Article
10.9734/EJNFS/2015/21097