Effect of Nitrogen and Sulphur in the Production of the Mustard Crop [Brassica juncea (L.)]
Ashish Kumar Sharma, Divyangi Samuchia, P.K. Sharma, Rameshwr Lal Mandeewal, Praveen Kumar Nitharwal & Meenakshi Meena · International Journal of Environment and Climate Change · 2022
Crop production largely depends on need based application of nutrients and for maximizing the yield of mustard, it is essential that mustard should not suffer due to inadequate supply of mineral nutrition. In this regard, a field experiment was conducted at Research Farm, Vivekan...
Open access
Research Article
10.9734/ijecc/2022/v12i930746