Evaluation of Body Iron Stores as Indicator of Iron Status in School-Age Children
Ans Eilander, Saskia Osendarp, Sumithra Muthayya, Carlene Wilson, Widjaja Lukito & Guus Duchateau · European Journal of Nutrition & Food Safety · 2015
Objectives: To explore the application of the Cook method to estimate baseline Body Iron Stores (BIS) in children as well as change in BIS and safety following a one-year fortified food intervention. Methods: Data from two trials in Australia, Indonesia and India assessing the ef...
Open access
Research Article
10.9734/EJNFS/2015/21160