Anindita Das

Effect of a Millet-based Diet on Micronutrient Status in Adults: A Randomized Pilot Controlled Trial from Delhi, India

Chandrakant S. Pandav, Ishi Khosla, Kapil Yadav, Arjun Dang, Binish Jawed, Anindita Das & Aditya Baloni · European Journal of Nutrition & Food Safety · 2026

Background: India faces a high burden of micronutrient deficiencies, specifically vitamin B12, vitamin D, and iron, driven largely by low dietary diversity and the decline of traditional nutrient-rich grains like millets. Aim: This pilot Randomized Controlled Trial (RCT) aimed to...

Open access Research Article 10.9734/ejnfs/2026/v18i52051

A Report on Beekeeping Practices in Cachar, Barak Valley Zone of Assam, India

Firoza Yasmin Laskar, Himangshu Mishra, Manoranjan Neog, Badal Bhattacharyya, Suresh Chandra Biswas, Bamon Timung, Manuranjan Roy, Thomas Taye, Anindita Das & Sudhansu Bhagawati · Journal of Scientific Research and Reports · 2026

Beekeeping has potential to supplement rural livelihoods while supporting crop pollination and ecological functions. The present study investigated the status, opportunities and challenges of beekeeping as a livelihood activity in Cachar District, Assam, with a specific focus on...

Open access Research Article 10.9734/jsrr/2026/v32i94499