Amrendra Kumar, Priyanka, Dhananjay Kumar, Abhinav Kumar, Ravi Ranjan, Mohd. Zakir Hussain, Sneha, Nudrat Sanzida Akhtar & Anil Kumar Singh·Journal of Advances in Microbiology·2026
Onion (Allium cepa L.) is a globally important vegetable valued for its culinary, nutritional, and medicinal properties. Its production, however, is severely constrained by biotic stresses, among which purple blotch, caused by Alternaria porri, is a major foliar disease. The path...
Open access
Research Article10.9734/jamb/2026/v26i41098
The present investigation “was carried out at the Department of Horticulture, Gochar Mahavidhyalaya, Rampur Maniharan, Saharanpur affiliated by CCSU, Meerut, Uttar Pradesh in 2019-20. During the study period various treatments were given to accelerate the flowering growth and veg...
Open access
Research Article10.9734/ijpss/2023/v35i193619
The present research was conducted to study the differential doses and time applications of topramezone on weed dynamics and yield of chickpea (Cicer arietinum L.) at agronomical research farm of Trihut College of Agriculture, Dholi, Muzaffarpur (Bihar), during the rabi 2022-23....
Open access
Research Article10.9734/jabb/2025/v28i22029
This field research was carried out on a potato crop of the cultivar Kufri Lalit in the Rabi season of 2021–2022. at research farm of TCA, Dholi (Muzaffarpur), Bihar13 treatments and 3 replications were used in this experiment's randomised block design. The experimental location...
Open access
Research Article10.9734/acri/2024/v24i6760
India stands as the world's second-largest producer of litchi (Litchi chinensis S.), with a majority of its cultivation concentrated in the eastern regions. Litchi cultivation involves diverse unit operations such as land preparation, pit digging, circular fertilizer pit creation...
Open access
Research Article10.9734/jsrr/2024/v30i122721
Subhash Verma, Ashutosh Upadhyay, Manju Kumari, Amrendra Kumar, Ashutosh Kumar, Sapan Kumar, Sunny & Shivani Sunil Tandle·Journal of Scientific Research and Reports·2024
Vegetable crops are one of the most critical sources of world nutrition and food security. However, optimal productivity can be challenging to achieve often due to biotic as well as abiotic factors. Plant growth regulators (PGRs) have evolved as effective tools for improving the...
Open access
Research Article10.9734/jsrr/2024/v30i122712
Micronutrients are often overlooked during fertilizer application, which reduces the content of micronutrients in the soil and crops. The concentration of micronutrients in our meals is decreasing considerably, creating several abnormalities in human body and deterioration of hum...
Open access
Research Article10.9734/ijecc/2023/v13i123772
The present study was conducted by Krishi Vigyan Kendra, Chatra for two years i.e. 2018-19& 2019-20 to find out the effectiveness of the different combinations of teaching tools on knowledge gain by vegetable growers farmers of the district. Farmers trained through a combinat...
Open access
Research Article10.9734/cjast/2022/v41i2631777
Lentil (Lens culinaris Medik.) is an important pulse crop in eastern India, but productivity remains below attainable potential where improved varieties and recommended production technologies are not fully adopted. This study assessed the long-term performance of Front Line Demo...
Open access
Research Article10.9734/ajsspn/2026/v12i3756
The pulse beetle is a significant issue for the stored pulses. The adoption of resistant sources is a dependable, environmentally friendly prerequisite for sustainable grain protection, even though chemical management is still the most efficient method of controlling pulse beetle...
Open access
Research Article10.9734/ijpss/2023/v35i213992
The submergence of rice fields is a significant issue in India's rice production, which is further aggravated by the unpredictable monsoon rain patterns and the impact of climate change. Larger variation in rainfall patterns affected by the timing of nursery raising and transplan...
Open access
Research Article10.9734/ijecc/2023/v13i102974
The present investigation “Impact of controlling treatment on African marigold (Tagetus erecta L.) with special reference to Economic parameters” was carried out at the Department of Horticulture, Gochar Mahavidhyalaya, Rampur Maniharan, Saharanpur affiliated by CCSU, Meerut, Utt...
Open access
Research Article10.9734/ijpss/2023/v35i193600
Aims: To study the different levels of doses and time applications of topramezone on weed, growth and yield of chickpea (Cicer arietinum L.) in Bihar. Place and Duration of Study: Agronomy research farm of Tirhut College of Agriculture, Dholi, Muzaffarpur (Bihar), during the rabi...
Open access
Research Article10.9734/ijpss/2023/v35i143060
Mohd Zakir Hussain, Rajeev Singh, Asheesh Chaurasiya, Anil Kumar Singh, Majhrool Hak Ansari, Abhinav Kumar, Amrendra Kumar, Bal Krishna & Bipin Bihari·Journal of Advances in Biology & Biotechnology·2026
Weather variability strongly influences chickpea phenology, yield formation, and the incidence of major pests and diseases. A comprehensive investigation was conducted using long-term meteorological data (1992–2022) to develop a crop–weather–pest calendar for chickpea in Gaya dis...
Open access
Research Article10.9734/jabb/2026/v29i74147
This study critically examines the impact of intensive nitrogen fertilizer use on nitrate contamination in groundwater within sugarcane-dominated cropping systems in the Indo-Gangetic Plains of India, with a focus on Samastipur district, Bihar. The region’s sugarcane cultivation,...
Open access
Research Article10.9734/ijecc/2025/v15i24727
Priya Singh, Rajender Kumar Gupta, Qurratul An Qureshi, Shubham Janbandhu, Shivam Pandey, Sujeet Kumar Rai, Satyajit Belsare, Pooja & Amrendra Kumar·Journal of Advances in Biology & Biotechnology·2026
The present study aimed to evaluate the histopathological changes in liver tissues of common carp (Cyprinus carpio L.) fed a diet supplemented with Agaricus bisporus. A total of six experimental diets containing 28% protein were prepared. The control diet was prepared without sup...
Open access
Research Article10.9734/jabb/2026/v29i23689