Formulation and Standardization of Millet Spinach Muthiya
Akanksha Kadam, Shweta Pawar, PRIYANKA NALAWADE, MUSHTAQ DANGE, PANDURANG DURE & VIDYA PATIL · European Journal of Nutrition & Food Safety · 2025
Millet Spinach Muthiya is a traditional Indian snack prepared with pearl millet (40%), finger millet (20%), and spinach leaves, enriched with spices and condiments. Pearl millet contributes protein and fiber, while finger millet provides iron, calcium, zinc, and protein. Spinach...
Open access
Research Article
10.9734/ejnfs/2025/v17i101863