Ajeet Soni

Effect of Low-Temperature (-20°C) Preservation on Pesticide Residues, Biochemical Quality, Microbial Load, Proximate Composition and Sensory Attributes of Indian Major Carps

Domendra Dhruve, Rachna Gulati, Ashutosh Lowanshi, Ajeet Soni, Nidhi Dhanshukh Bhai Patel, Basant Singh & MD Rizwan · Journal of Advances in Biology & Biotechnology · 2026

The present investigation evaluated the effect of low-temperature (−20°C) preservation on pesticide residues, biochemical quality, microbial load, proximate composition, and sensory attributes of Indian major carps Catla (Catla catla), Rohu (Labeo rohita), and Mrigal (Cirrhinus m...

Open access Research Article 10.9734/jabb/2026/v29i33732

Optimum Utilization of Delonix regia Leaf Meal as Replacement of Deoiled Rice Bran in the Diet of Labeo rohita

Ashutosh Lowanshi, Rachna Gulati, Paramveer Singh, Domendra Dhruv, Ajeet Soni & Mitrasen Maurya · European Journal of Nutrition & Food Safety · 2026

This study evaluated Delonix regia leaf meal as a replacer of deoiled rice bran in diets for Labeo rohita fingerlings, focusing on growth performance, feed utilization and protein digestibility. Four isocaloric and isonitrogenous diets were formulated with 0% (control), 30% (T1),...

Open access Research Article 10.9734/ejnfs/2026/v18i11939

Effect of Delonix regia (Gulmohar) Leaf Meal on Hematological Parameters of Labeo rohita (Rohu)

Ashutosh Lowanshi, Rachna Gulati, Paramveer Singh, Mitrasen Maurya, Domendra Dhruve, Ajeet Soni & Vishal Soni · Journal of Advances in Biology & Biotechnology · 2026

This study reveals how Delonix regia leaf meal influences the blood profile of Labeo rohita maintained under regulated aquaculture conditions over a 90-day period. Six diets with equal protein and energy content were prepared, containing 0, 10, 20, 30, 40, and 50% D. regia leaf m...

Open access Research Article 10.9734/jabb/2026/v29i13546