Ahou Rachel Koumi

Effect of Three Locally Formulated Diets on the Biochemical Composition of the Flesh of Market-size Nile Tilapia (Oreochromis niloticus) Reared in Earthen Ponds in Côte d’Ivoire

Larissa-Pélagie Ella Kouadio, Ahou Rachel Koumi, Safiatou Coulibaly, Tia Jean Gonety & Boua Celestin Atse · International Journal of Biochemistry Research & Review · 2026

This study assessed the effects of three locally formulated isoproteic diets containing 25% crude protein on the biochemical composition of market-size Nile tilapia (Oreochromis niloticus) reared in earthen ponds in Côte d’Ivoire. The diets represented ingredients available in th...