Ahmet Naci Onus

In vitro Pepper (Capsicum annuum L.) Anther Culture: Can be Affected Via Vitamins B?

Tugce Ozsan & Ahmet Naci Onus · Biotechnology Journal International · 2017

Pepper (Capsicum annuum L.) is a vegetable in family Solanaceae and has a very important place and development potential in the field of plant breeding and biotechnology. It is at the forefront of haploid plant acquisitions in plant biotechnology, especially in the sense that it...

Open access Research Article 10.9734/BJI/2017/37102

In vitro Salinity Evaluation Studies in Golden Berry (Physalis peruviana L.)

Fatma Burcu Celikli, Pınar Akkelle & Ahmet Naci Onus · Biotechnology Journal International · 2017

Aim: Present study, therefore, was conducted in in vitro conditions to study effect of NaCl at varied levels on growth and chlorophyll content of golden berry shoot apices grown in in vitro conditions. Place and Duration: The study was carried out in the Department of Horticultur...

Open access Research Article 10.9734/BJI/2017/37097