Formulation of Adequate Complementary Food for Children 6–24 Months Using Local Staple Foods in the South-west Region of Cameroon
Marie Claudine Mbame, Bernard Tiencheu, Romelle Feumba, Flore Deffo Tiepma, Arrey Oben Ashu, Achidi Aduni Ufuan, Boris Gabin Kingue Azantsa & Julius Oben · European Journal of Nutrition & Food Safety · 2021
Background: Malnutrition is still among the leading causes of death in children <5 years, contributing to about 50% of infant deaths in Sub-Saharan Africa. Undernutrition is the more common form of malnutrition in developing countries, and results from insufficient intake of p...
Open access
Research Article
10.9734/ejnfs/2021/v13i1230471