Abiodun A. Onilude

Probiotic Potential and Genomic Evaluation of Lactic Acid Bacteria Isolated from Fermented Sorghum-Based Gruel

Oluwabukola Atinuke Popoola, Abiodun A. Onilude, Hadiza Rasheed-Jada & Oyekanmi Nashiru · Journal of Advances in Microbiology · 2021

Forty eight isolates were randomly isolated from fermented red sorghum (Sorghum bicolor) and white sorghum-based (Sorghum vulgare) gruel and evaluated for their probiotic abilities. Forty five out of the forty eight isolates were Gram-positive, catalase negative and non-sporulati...

Open access Research Article 10.9734/jamb/2021/v21i130321

A Thermostable and Alkalitolerant Arabinofuranosidase by Streptomyces lividus

Abimbola Olajide, Felicia C. Adesina & Abiodun A. Onilude · Biotechnology Journal International · 2020

Aim: The study aimed at producing and purifying thermostable and alkalitolerant microbial arabinofuranosidase using local Palm Kernel Cake (PKC) as substrate. Study Design: This is an experimental design in which samples were collected thrice and  subjected to laboratory analyses...

Open access Research Article 10.9734/bji/2020/v24i230101

Studies of the Nutritional, Environmental Effects and Repressive Nature of Simple Sugars on the Production of endo-β-mannanase by Aspergillus flavus PT7 on Solid State Fermentation

Ukponobong E. Anita, Nsikak U. Stephen, Abiodun A. Onilude & Inimfon A. Ibanga · Journal of Advances in Biology & Biotechnology · 2019

Aims: The importance of nutritional and environmental factors in the production of microbial enzymes cannot be overemphasized. Hence, endo-β-mannanase production was systematically studied in a step-wise approach of building up on the experimentally observed conditions favouring...

Open access Research Article 10.9734/jabb/2019/v21i430101