Comparative Nutritional and Antinutritional Qualities of Local and Breeder Tomato Improved Varieties
Abejoye, O.A., Bamkefa, B.A. & Olowe, B.M. · Advances in Research · 2025
Tomatoes are a globally consumed fruit valued for their rich nutrients and dietary versatility. This study compared the nutritional and antinutritional properties of three breeder-improved tomato varieties and one local variety using standard AOAC methods. Results indicated that...
Open access
Research Article
10.9734/air/2025/v26i11253