Cassava is a major staple food source for millions of people in Africa. It is one of the most cultivated root crops and it is a sustainable source of food security and family income for the poor in the developing world. Despite its economic significance, cassava yield is signific...
Open access
Research Article10.9734/jsrr/2025/v31i12784
Mariam Olamide KAREEM, Abdullahi Hussaini LIMAN, Ayodele Joshua Odofin, Basit Adedoja Azeez, Benjamin Mainasara Musa & Latifat Temitope JIMOH·Journal of Scientific Research and Reports·2025
Biochar, a rich carbon source, has a significant effect in increasing soil fertility and soil chemical properties. The experiment was carried out to study the effects of biochar and nitrogen fertilizer on soil organic carbon (OC), cation exchange capacity (CEC), and maize perform...
Open access
Research Article10.9734/jsrr/2025/v31i53025
Mariam Olamide KAREEM, Israel K. Dzomeku, Abdullahi Hussaini LIMAN, Ismaila Adeyemi ADELEKE, Adedeji Segun OKUNKENU, Latifat Temitope JIMOH, Idris Abiola QUADRI, Ayodeji Matthew FAJOYE & Ibraheem Ishola SALIU·Advances in Research·2025
This research was carried out in a greenhouse located at the Council for Scientific and Industrial Research (CSIR) - Savanna Agricultural Research Institute (SARI), Nyankpala, Northern Region of Ghana from June, 2022 to September, 2022. The study compared the growth of cucumber g...
Open access
Research Article10.9734/air/2025/v26i31364
Basit Adedoja Azeez, Ayodele Joshua Odofin, Mariam Olamide KAREEM, Benjamin Mainasara Musa, Abdullahi Hussaini LIMAN & Latifat Temitope JIMOH·Advances in Research·2025
Biochar (BC) application has recently gained attention from researchers due to its promising quality of improving soil properties, including physical qualities, and crop performance. Therefore, this study was conducted to evaluate the effect of biochar in combination with nitroge...
Open access
Research Article10.9734/air/2025/v26i41383