Maize (Zea mays L.) is widely known as a ready-made fodder crop. Maize is the third major cereal crop in the world, and in India, it ranks third. Maize has been an important cereal crop owing to its highest production potential and wider adaptability to varied agroclimatic condit...
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Research Article10.9734/ajsspn/2024/v10i2306
Shabir Ahmad Bhat, Aadil Akbar Wani, Tabasum Bhat, Basharat Bashir, Suhaib Afzal, Insha Ali, Iqra Javid, Aamir Hussain, Marifa Gulzar, Bisma Nazir & Nadeem Nissar·International Journal of Environment and Climate Change·2025
Global agriculture is facing a powerful challenge from climate change, with its potential to destabilize food systems through increased temperatures, unpredictable rainfall, extended droughts, and more frequent extreme weather events. These climatic shocks are projected to impact...
Open access
Research Article10.9734/ijecc/2025/v15i115117
Waste management has undergone great changes over the years, from mere dumping in open spaces to sophisticated systems that focus on sustainability and environmental preservation. Waste management is a significant problem that impacts both the environment and human health. Effect...
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Research Article10.9734/jabb/2026/v29i13555
Mohammad Rafiq Khan, Waseem Raja, Tanveer Ahmad Ahngar, Raaqib Rasool Parray, Aadil Akbar Wani, Zahida Rashid, Raies Ahmad Bhat, Dhamini Patyal, Bisma Nazir & Anayath Afzal Samoon·Journal of Advances in Biology & Biotechnology·2025
Nitrogen is one of the most important plant nutrients and plays a vital role in plant photosynthesis and biomass production. Increasing panicle numbers in per unit area is the main factor of yield increment as a result of nitrogen application. The present study assesses the Respo...
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Research Article10.9734/jabb/2025/v28i82686
Mohammad Rafiq Khan, Waseem Raja, Tanveer Ahmad Ahngar, Raaqib Rasool Parray, Aadil Akbar Wani, Mohd Salim Mir, Zahida Rashid, Raies Ahmad Bhat, Tajalee Gulshan & Bisma Nazir·Archives of Current Research International·2025
Rice is a nutritional staple food which provides instant energy as its most important component is carbohydrate (starch). It provides about 700 calories per day per person for about 3000 million people living mostly in developing countries. Nitrogen influences rice yield by playi...
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Research Article10.9734/acri/2025/v25i71379
Studies on “population dynamics of Cabbage Aphid (Brevicoryne brassicae L.) on Kale (Brassica oleracea var. acephala)’’ in relation to weather parameters revealed cabbage aphid (Brevicoryne brassicae L.) as a major pest on Kale. The incidence of cabbage aphid commenced from 16th...
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Research Article10.9734/ijecc/2024/v14i34038
Mohammad Rafiq Khan, Waseem Raja, Tauseef A Bhat, Mohd Salim Mir, Nasir Bashir Naikoo, Zakir Amin, Aijaz Nazir, Suhail Ahmad Mir, Idrees Mohammad, Aadil Akbar Wani & Dhamni Patyal·Current Journal of Applied Science and Technology·2022
Chemical fertilisers and insecticides have increased at an alarming rate in India since the green revolution. Excessive chemical use has a negative influence on the ecosystem, soil, human health, and Consumption of groundwater purity. To limit the usage of artificial fertilisers...
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Research Article10.9734/cjast/2022/v41i1331712