Macronutrients and Micronutrients Profile of Some Underutilized Beans in South Western Nigeria
G. O. L. Adamu, O. T. Ezeokoli, A. O. Dawodu, A. O. Adebayo-Oyetoro & L. N. Ofodili · International Journal of Biochemistry Research & Review · 2015
Macronutrients and Micronutrients Profile of Some Underutilized Beans in South Western Nigeria Beans are a rich source of nutrients in human diet. However a number of edible bean varieties are largely underutilized in developing countries due to little or no information on their...
Open access
Research Article
10.9734/IJBCRR/2015/17219