A. H. Abu

Effect of Ascorbic Acid and Pumpkin Seed (Cucurbita pepo) Flour on Productive and Haematobiochemical Parameters of Japanese Quails Exposed to Cadmium

E. O. Agwu, A. H. Abu, C. O. Ezihe & V. M. Ahur · Asian Journal of Research in Animal and Veterinary Sciences · 2026

Dietary cadmium exposure may adversely affect growth and blood biochemical characteristics of Japanese quails. This study assessed the effects of ascorbic acid and fluted pumpkin seed flour on growth performance and haematobiochemical parameters in growing Japanese quails exposed...