Field experiment was carried out during 2015-2016 in rainfed condition at Indian Cardamom Research Institution (ICRI), Regional Research Station, Spices Board Research farm at Kabi, North Sikkim, India. The experiment was laid out in a Randomized Block Design, with eight treatme...
Open access
Research Article10.9734/JEAI/2016/28710
Ashutosh Gautam, J. Suresh, B. A. Gudade, A. B. Aage & Subhash Babu·Advances in Research·2018
Rice has been staple food for more than half of the world population and presently it is one of the top three crops cultivated across the world in terms of area and production. Low temperature stress has been a critical factor year after year in determining the yield globally. Si...
Open access
Research Article10.9734/AIR/2018/35629
A field experiment was conducted at Pulse Research Station in Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola, Maharashtra from the period of Rabi 2020-21 to 2022-23 to study the effect of sulphur application on yield, Nutrient Uptake and quality of Chickpea (Cicer arietinum L.)....
Open access
Research Article10.9734/ijecc/2024/v14i23934
The pedological investigations were carried out on a soil toposequence of the semi-arid region on the basaltic landscape of western India and landform-soil relationship was established. In the study, seven soil profiles, representative of the summit, escarpment, lower pediment,...
Open access
Research Article10.9734/ijpss/2023/v35i193622