TGA

Chemical Composition, Functional Properties, FTIR, and TGA Analysis of White Fonio (Digitaria exilis Stapf., Poaceae) Flour

Akinsola Abiodun Folasade · Asian Food Science Journal · 2026

Background: Fonio is an underutilized ancient West African cereal with promising nutritional, functional, structural, and thermal properties that support its potential application in value-added food products and large-scale industrial utilization. Aims: This study aimed to evalu...