The Influence of Ginger (Zingiber Officinale) on In vitro Rumen Fermentation Patterns
Mohammad Ebrahim Nooriyan Soroor & Mohammad Mahdi Moeini · Annual Research & Review in Biology · 2014
This study was carried out to assess the effect of Ginger (Zingiber officinale) on the in vitro rumen ecosystem of sheep. Rumen fluid was obtained from three male sheep with fistula and mixed with 0, 30, and 60 mg ginger plus a substrate which represented the basic diet of alfalf...
Open access
Research Article
10.9734/ARRB/2015/12495