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protein enrichment

Papers (3)

Development of an Iron and Protein-Enriched Oats Mix for Nutritional Improvement

Souvik Tewari, Cheenam Bhatia, Shweta Parida, Somy Mary Mathew & Prathiksa Pramanik · Asian Food Science Journal · 2026

Iron deficiency and protein-energy malnutrition continue to be major public health concerns, particularly among children, adolescents, pregnant women, and other nutritionally vulnerable populations. The present study was undertaken to develop and evaluate an iron and protein-enri...

Open access Research Article 10.9734/afsj/2026/v25i9907

Nutritional and Sensory Evaluation of Spirulina-Fortified Ragi and Bajra Noodles as a Functional Food

Megha Sharma & Sunita Mishra · Asian Food Science Journal · 2026

Micronutrient deficiency — particularly of iron, zinc, and calcium — remains a persistent public health challenge in India, disproportionately affecting women of reproductive age and children under five years. Conventional refined-wheat noodles, among the most widely consumed pro...

Open access Research Article 10.9734/afsj/2026/v25i8897

Formulation of Foxtail Millet Probiotic Powder Enriched with High Protein and Fibre

Aiswarya Velekat Santhosh, Sweety & Ramachandra B · Microbiology Research Journal International · 2025

Aims: The study aimed to formulate a foxtail millet probiotic powder enriched with high protein and fibre. Study Design: This was an experimental, laboratory-based study. Place and Duration of Study: The study was conducted at the Department of Dairy Microbiology, Dairy Science C...

Open access Research Article 10.9734/mrji/2025/v35i11531