Fungal communities inhabiting leaf surfaces constitute an important component of the phyllosphere and may include saprophytic, pathogenic and potentially beneficial microorganisms. This study was conducted to isolate and morphologically characterise culturable fungi associated wi...
Open access
Research Article10.9734/mrji/2026/v36i71768
The increasing demand for micronutrients to address deficiencies and the worldwide transition to functional foods have made nutrient-enriched flours from underutilized crops a matter of great concern. Orange-fleshed sweet potato (OFSP) contains high levels of beta-carotene (provi...
Open access
Research Article10.9734/afsj/2026/v25i2852
Aim: To identify the proper variety and suitable date of planting of potato for North Central Plateau Zone (NCPZ) of Odisha. Study Design: The experiment was laid in a Factorial Randomized Block Design (FRBD) with three replications. Place and Duration of Study: The field experim...
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Research Article10.9734/ijecc/2021/v11i1030487
Potato and Chilli are the most significant horticultural vegetable crops commercially cultivated in both field level and homestead gardening. India is leading producer of chilli and 2nd leading of potato in the world, but inadequate storage and huge unpredictable weather conditi...
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Research Article10.9734/ijecc/2020/v10i1130275
Our review confirms that stem density is affected by seed factors, seedbed conditions and planting methods. Physiologically old seed tubers develop into a ‘weak’ stem density. A loose friable soil that is warm and moist increases sprout emergence leading to a high stem number per...
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Research Article10.9734/ARRB/2015/9973
Aim: In this study, efficacy of six essential oils (Cuminum cyminumum, Anethum graveolens, Salvia officinalis, Origanum onites, Rosmarinus officinalis and Lavandula intermedia) in control of Rhizoctonia solani and Streptomycetes scabies on potato plants were tested. Material and...
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Research Article10.9734/ARRB/2014/8526
Amel Mguidiche, Boutheina Douh, Sami Bhouri Khila, Gharbi Sami, Mansour Mohsen & Abdelhamid Boujelben·Annual Research & Review in Biology·2013
Field experiment was conducted at the Higher Institute of Agronomy of Chott Meriem (Tunisia) during the growing season 2011-2012 to investigate the effects of water quality on agronomic parameters and water use efficiency (WUE) to produce potato (Solanum tuberosum L.). Irrigation...
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Research Article10.9734/ARRB/2014/4798
Soil-borne fungal and bacterial root pathogens can cause serious losses to agricultural crops. The enhancement of disease suppressive properties of soils will limit disease development, thus, being of great importance for sustainable agriculture as well as organic farming systems...
Potato soft rot, caused by Bacillus pumilus Od23, greatly affect potato tuber quality in storage and cultivars of Mali and indicated that it can affect all potato cultivars. Bacteria isolated from soil rhizosphere samples of healthy Malian indigenous trees were screened for their...