Qualitative Phytochemical Analysis and Mucilage Characterization of Opuntia ficus-indica and Opuntia robusta (Motoroko) Seeds from Botswana
Gouta Precious Sethatho, Tebogo Selebatso, Emang Molojwane & Gulelat Haki · Asian Food Science Journal · 2025
The aim of the study was to perform a qualitative phytochemical analysis and mucilage characterization of seeds from two Opuntia species: Opuntia Ficus-indica and Opuntia robusta from Botswana. Phytochemical extractions were conducted using ethanol, methanol, and n-hexane. The re...
Open access
Research Article
10.9734/afsj/2025/v24i6798