Development of Nutrient-Dense Nut-based Chocolate as an Alternative to Healthy Snacking
Nikita Agarwal & Priyanka Shankar · Asian Food Science Journal · 2026
Background: In recent years, Increased screen time in children is strongly linked to unhealthy snacking habits, characterized by the consumption of energy-dense, nutrient-poor foods. These trends contribute significantly to childhood obesity and poor nutritional health, creating...
Open access
Research Article
10.9734/afsj/2026/v25i7885