moisture content

Development of Functional Condensed Milk from Coconut Milk and Soy Milk

Enam Ahmed, Enamul Kabir, R. P. Rita, Mosammat Sadia Akther Sathi & Sohel Rana · Asian Food Science Journal · 2019

This study work was involved with the development of functional condensed milk by mixing soy milk and coconut milk in lieu of cow’s milk. Producing condensed milk from both animal milk and plant milk contains a significant difference not only in the chemical composition but also...

Open access Research Article 10.9734/AFSJ/2019/45269

Determination of the Moisture and Mineral Contents in Selected Infant Flour Sold at Ouagadougou, Burkina Faso

Mètuor-Dabiré Amana, Konate Kiessoun & Adama Djeneba · Asian Food Science Journal · 2019

Child malnutrition is one of the major causes of public health and social welfare problems in developing countries. It is manifested by micronutrient deficiency. Indeed, nutritional deficits are particularly severe in children from 6 to 24 months, when their nutritional needs exc...

Open access Research Article 10.9734/AFSJ/2019/45712

Aflatoxins Investigation and Mycobiota of Selected Marketed Smoked - Dried Fish Samples in Ado-Ekiti, Nigeria and Their Environmental Health Implications

Emmanuel Dayo Fagbohun & Opeyemi Uwangbaoje Lawal · Microbiology Research Journal International · 2015

Aims: This study was carried out to assess the mycobiota and aflatoxins contamination in selected common smoked-dried fish samples sold at Ojo Oba market in Ado Ekiti, Nigeria and their environmental health implications. Place and Duration of Study: Department of Microbiology, Ek...

Open access Research Article 10.9734/BMRJ/2015/16260