Agriculture faces numerous challenges that limit its productivity. These constraints include declining soil fertility, the high cost of chemical fertilizers, and fungal diseases. The application of chemical fertilizers and pesticides has been documented to pose various hazards, s...
Open access
Research Article10.9734/mrji/2025/v35i121682
Kouadio AMANI, Raïssa Nassé Kaéda GUEI, Adama OUATTARA, Noupé Diakaria Coulibaly, Lassina FONDIO, Guy Fernand YAO & Ibrahim Konate·Microbiology Research Journal International·2024
Experiment was conducted on farm in Divo to evaluate the elite native rhizobia strains on soybean nodulation, growth and yield. The experiment was layout in a randomized complete block design with three replications. The treatments include seven native strains, one exotic strain...
Open access
Research Article10.9734/mrji/2024/v34i121515
Aims: The study aimed to evaluate the effect of inoculation by different rhizobacteria on Bituminaria bituminosa plants grown under greenhouse conditions. Study Design: An experimental study. Place and Duration of Study: The study was carried out at the Department of Biology (Env...
Open access
Research Article10.9734/mrji/2020/v30i930262
Faba bean (Vicia faba L.) represents a major source of protein for animal and human nutrition, and provides several benefits such as improved soil quality. The Giza cultivar 87 (Vicia faba L.) was evaluated in three different salinity levels (6.9, 8.7 and 14.8 dSm-1) during two s...
Open access
Research Article10.9734/mrji/2019/v29i630184
The effects of fermentation on the antinutrient composition of African walnut enriched with carrot and without carrot were carried out in this study. The submerged natural fermentation of non- enriched and carrot enriched (walnut 70%; carrot 30%) African walnut was carried out a...
Open access
Research Article10.9734/afsj/2019/v10i330038
To investigate salt stress and inoculation effects on nodulation and growth of forage cowpea (Vigna unguiculata cv. Baladi), experiments were conducted under laboratory, greenhouse and field conditions. Six isolates were tested for salt tolerance by culturing in liquid medium sup...
Open access
Research Article10.9734/MRJI/2018/40727