Muhammad Suhaib Ismayil M, N R Kiran, Kavya Thottempudi, Akash Yadav, R. Vinothini, Akshay Kisan Mundhe, Manisha Satyawan Mote & Shankar M·Microbiology Research Journal International·2024
Gene editing has emerged as a transformative tool in modern agriculture, offering new avenues for enhancing disease resistance in crops. By precisely modifying the DNA of plants, scientists can develop varieties that are better equipped to withstand the onslaught of pathogens, wh...
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Research Article10.9734/mrji/2024/v34i91485
Aims: To determine the prevalence and distribution of gastrointestinal parasites, bacteria and fungi in Date, Wet Tiger nut, Dry Tiger nut, Kuli-kuli and kola nuts sold by roadside vendors in nine locations in Rivers State. Study Design: A total of 270 samples were procured rando...
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Research Article10.9734/mrji/2024/v34i21430
Aflatoxins are toxic secondary metabolites produced by Aspergillus flavus and Aspergillus parasiticus that frequently invade foods and feedstuffs. In humid climatic conditions like those found in Kisii County, growth of fungi on dried fish and fish feeds is accelerated due to abs...
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Research Article10.9734/mrji/2020/v30i1030273
Aims: The current study examines the leaves and stem extracts of Solanum erianthum for antimicrobial activities. Place and Duration of Study: Department of Chemistry, Federal University of Technology Akure between September 2014 and July 2015. Methodology: The extracts were scree...
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Research Article10.9734/MRJI/2018/39911
Aims: This study was conducted to evaluate the effect of feeding untreated, urea and fungal (Pleurotus ostreatus, Po) treated barley straw on some blood profiles of Karadi lambs. Place and Duration of Study: Department of Animal Production, over the periods 1-2-2010 to 1-4-2010....
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Research Article10.9734/ARRB/2014/9687