diffusion

Modelling Water Absorption Kinetics of Abrohemaa, Omankwa, and Akposoe Maize Varieties

Isaac Godfred Antwi · Asian Food Science Journal · 2022

The study investigated the effect of temperature and variety on water absorption kinetics of three Ghanaian maize varieties (Abrohemaa, Omankwa, and Akposoe) during soaking and also to generate the required moisture diffusivity data for the varieties. The study employed a gravime...

Open access Research Article 10.9734/afsj/2022/v21i630433

Application of Mathematical Models in Drug Release Kinetics of Cyanocobalamine Fast Dissolving Sublingual Film

Adil Patel, Ami Kalsariya, Srushti Patel, Chandni Patel & Shreya Patel · Asian Journal of Medicine and Health · 2021

The aim of present work is to determine and analyse the kinetics of drug release from the fast dissolving sublingual by employing various mathematical models. A study was done with Cyanocobalamine fast dissolving sublingual films, 1.5 mg/film by employing solvent casting techniqu...

Open access Research Article 10.9734/ajmah/2021/v19i830360