dietary exposure

Prevalence of Organophosphate Pesticide Residues and the Associated Risks of Dietary Exposure through Selected Vegetables from Ilala District, Dar es Salaam, Tanzania

Rosemary Tegekanya, Alex Wenaty, Bernard Chove & Hadijah Mbwana · Asian Food Science Journal · 2025

The increasing reliance on pesticide use in agricultural practices, particularly in developing regions such as Tanzania, poses significant risks to food safety and public health. This study investigated the prevalence and concentration of organophosphate-based pesticide residues...