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composition

Papers (4)

Nutritional Composition of Neglected Underutilized Green Leafy Vegetables and Fruits in South East Geo-political Zone of Nigeria

N. N. Umerah & N. M. Nnam · Asian Food Science Journal · 2019

Background/Objective: Vegetables and fruits play a highly significant role in food security of the underprivileged in both urban and rural settings. The study was designed to determine the nutritional composition of some neglected underutilized fruits and vegetables in Southeast...

Open access Research Article 10.9734/afsj/2019/v11i230058

Effects of Natural and Inoculation Fermentation on the Antinutrient Composition of African Walnut Enriched with Carrot

J. O. Aribisala, M. K. Oladunmoye & O. I. Afolami · Asian Food Science Journal · 2019

The effects of fermentation on the antinutrient composition of African walnut enriched with carrot and without carrot were carried out in this study. The submerged natural fermentation of non- enriched and carrot enriched (walnut 70%; carrot 30%)  African walnut was carried out a...

Open access Research Article 10.9734/afsj/2019/v10i330038

Microbiological and Biochemical Analysis of Soymilk Produced and Sold within Calabar Metropolis

Asuquo, Nkoyo Edet & Antai, Slyvester Peter · Microbiology Research Journal International · 2017

This study was aimed at evaluating the microbiological and biochemical content of soymilk produced and sold locally within Calabar metropolis. Samples of soymilk were obtained from five areas in Calabar metropolis namely: Bogobiri, Watt market, Akim barracks, Army barracks and Ma...

Open access Research Article 10.9734/MRJI/2017/29571

Naturally Available Essential Oils for Aromatherapy

Rochana Dudwadkar & Rashmi Kumar · Asian Journal of Medicine and Health · 2017

Aromatherapy is an art of using essential oils for healing our mind and body. The meaning of aromatherapy is not so clear; the term ‘aroma’ means fragrance (sweet smell) and the term ‘therapy’ means to cure or to heal. Aroma and massage therapy are the practice of using essential...

Open access Research Article 10.9734/AJMAH/2017/31948