Ikenga VO, Uyanwanne NS, Oparaodu UA, da-Lilly Tariah OB, Awopeju ATO, Biibaloo LL, Ebong ME, Erekosima BU & Ikurayeke J·Asian Journal of Medicine and Health·2025
Background: The adenoids and tonsils are parts of Waldeyer's ring and are essentially the first line of immunological defense of the upper respiratory tract. These lymphoid tissues can frequently become infected, resulting in hypertrophy and recurrent tonsillitis. Bacterial infec...
Open access
Research Article10.9734/ajmah/2025/v23i21174
Background and Aim: Bed linens, often overlooked as potential reservoirs of pathogens, may harbor a diverse array of microorganisms with implications for human health. This study investigated the microbial contamination of bed linens in female student hostels at the University of...
Open access
Research Article10.9734/mrji/2024/v34i81474
The effect of brine on bacteria isolated from leafy vegetables was evaluated. Fresh waterleaf (Talinum triangulare), Pumpkin leaves (Telfairia occidentalis) and Bitter leaves (Vernonia amygdalina) including cooking salt were bought from vendors in Mile 3 market, Port Harcourt, Ri...
Open access
Research Article10.9734/mrji/2023/v33i31372
Aim: The quest for novel bioactive from natural sources informed the evaluation of the antimicrobial alongside the phytochemical composition of leaf extracts of Persea americana obtained from Akure, Ondo State, Nigeria. Study Design: This study assessed the prospective antimicrob...
Open access
Research Article10.9734/MRJI/2017/24508
The antimicrobial potential of Dacryodes edulis was investigated to determine the antimicrobial properties of the collected raw D. edulis pulp and seed extracts on some medically important human pathogens. The research was investigated against the selected human pathogens using s...
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Research Article10.9734/MRJI/2017/29447
Meat pie and Fish roll samples from five different local government areas (LGAs) in Ibadan, Nigeria were analysed microbiologically for presence of Enterobacteriaceae and other common food borne pathogens. Sampling was done twice for three months and plating of food samples was c...
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Research Article10.9734/BMRJ/2016/28795
Selected bacterial isolates from skin, gut and gills of Clarias gariepinus were collected from five fish farms at Ijebu Ode. The isolates were assessed using 16S rRNA gene sequencing method to identify them and to construct the phylogenetic relationship. A total of 10 isolates we...
Open access
Research Article10.9734/BMRJ/2014/11996